Nutrition Education | Ohio State University Extension Clark County

3130 East Main Street, Springfield, OH 45505

Eligibility

Income guidelines.

Required documents

Hours

Mon. - Fri. 8:30 am - 4:30 pm.

(937) 328-4609

Fax

(937) 398-7600

Voice

https://www.clark.osu.edu

Application process

Call for information.

Fees

None

Service area

Clark County, Ohio

Description

Provides Family Nutrition Program (FNP) and the Expanded Food & Nutrition Education Program (EFNEP) help local residents on limited budgets learn basic nutrition, food safety, meal management, thrifty shopping and food resource management.

Data provided by

HelpLink 211 Dayton

What's Here

Nutrition Education

Providing organization

Ohio State University Extension Clark County

Provides family and consumer sciences including Snap-Ed, expanded food and nutrition programs, 4-H youth development programs, pesticide applicator training and and horticulture programs.